Sourdough Apple Pie
A mountain of gooey cinnamon apples get nestled under a perfectly buttery and flaky sourdough pie crust, making this is the ultimate apple pie recipe! I recommend baking and cooling the pie, and then topping it with homemade vanilla ice cream for the ultimate homestyle dessert you will love.
- Time: 90 min
- Servings: 8
Source: Our Handcrafted Home
Ingredients
- Sourdough Pie Crust
- apples
- brown sugar
- lemon juice
- all purpose flour
- cinnamon
- nutmeg
- Egg wash: 1 egg + 1 tbsp water