Roasted Butternut Squash & Red Lentil Soup
A velvety soup of roasted butternut squash and red lentils — high in fibre and protein, ideal for blood sugar management.
- Servings: 4
Source: NutrificientLife
Ingredients
- butternut squash
- red lentils
- onion
- garlic cloves
- ground cumin
- ground coriander
- turmeric powder
- vegetable stock
- olive oil
- Juice of half a lemon
- Salt and pepper to taste
- Fresh coriander for garnishing