Easy Greek Salad
A crisp, refreshing, and authentic Mediterranean salad that highlights fresh garden produce. By omitting lettuce, the natural juices from vine-ripened tomatoes pair perfectly with premium olive oil to create a light, savory dressing. Featuring crunchy English cucumbers, pungent red onions, tangy Kalamata olives, and creamy block feta, this classic Horiatiki-inspired dish is packed with vibrant flavor and comes together in just fifteen minutes for a satisfying, healthy meal.
- Time: 15 min
- Servings: 4
Source: recipesin
Ingredients
- large vine tomatoes
- large English cucumber
- pitted Kalamata olives
- medium red onion
- ounces block feta cheese
- extra virgin olive oil
- teaspoon dried oregano