Yorkshire Pudding
This tasty dish is usually cooked along with roasting meat - especially roast beef - and is made as follows.
- Time: 40 min
- Servings: 4
Source: recidemia.com
Ingredients
- plain flour
- large egg
- unit British pint milk
- teaspoon salt
- unit dripping from roast meat or sunflower oils
- unit bun or large muffin tin