Palak Paneer Recipe (Spinach Paneer)
Palak paneer recipe - Indian cottage cheese simmered in onion tomato spinach gravy. This palak paneer is one of the best you can make at home. Tastes simply delicious, creamy and easy to make. Serve with roti, basmati rice or naan.
- Time: 45 min
- Servings: 2
Source: Swasthi's Recipes
Ingredients
- grams paneer )
- to 4 cups palak )
- tablespoons oil )
- green chilies )
- onions )
- tomatoes )
- teaspoon ginger garlic paste )
- teaspoon salt )
- to 10 cashewnuts )
- to ¾ teaspoon garam masala )
- teaspoon kasuri methi )
- water
- tablespoons cream )
- teaspoon cumin seeds )
- green cardamoms )
- inch cinnamon )