Shrimp Etouffee
A cozy, comforting dish of shrimp in a rich, savory sauce over rice.
- Time: 45 min
- Servings: 4
Source: Middle East Sector
Ingredients
- butter
- all-purpose flour
- onion, chopped
- bell pepper, chopped
- celery, chopped
- garlic, minced
- seafood stock or chicken broth
- teaspoon paprika
- teaspoon Cajun seasoning
- teaspoon dried thyme
- teaspoon black pepper
- pound medium to large shrimp, peeled and deveined