Chicken Katsu
Indulge in the crispy, golden perfection of Chicken Katsu—a Japanese delicacy featuring breaded and fried chicken cutlets. Served with a savory tonkatsu sauce, it's a flavorful delight that captures the essence of comfort food with every bite.
- Time: 594683906 min
- Servings: 4
Source: therealfoodacademy.com
Ingredients
- ketchup
- tablespoons Worcestershire sauce
- tablespoons honey
- pounds chicken cutlets, pounded ⅓ inch thick
- salt
- all-purpose flour
- teaspoon paprika
- large eggs, beaten to blend
- panko
- cooked short-grain rice