Lamb Chops With Buckwheat And Black Pepper Strawberries
A gourmet dish featuring seared lamb chops served with a buckwheat and chard salad, complemented by roasted strawberries in a red wine reduction.
- Time: 50 min
- Servings: 4
Source: Recipesinspired
Ingredients
- buckwheat or bulgur
- stems chard, cut into ribbons
- rack of lamb
- Kosher salt
- Freshly ground black pepper
- Neutral oil, such as canola
- pound strawberries, hulled and halved
- dry red wine
- Extra-virgin olive oil