Korean Ground Beef Bowl
Life gets hectic, doesn’t it? Between juggling work, kids, and endless to-do lists, it’s hard to find time to cook a delicious meal. That’s where my Korean Ground Beef Bowl comes in—a comforting dish that’s as satisfying as it is easy to whip up. Trust me; this recipe will become your go-to solution for busy days.
- Time: 35 min
- Servings: 4
Source: Recipesinspired
Ingredients
- pound ground beef 80/20
- tablespoons soy sauce or tamari
- tablespoon sesame oil
- garlic, minced
- teaspoon ginger, minced
- green onions, chopped
- Salt and pepper to taste
- cooked rice
- Optional toppings: sesame seeds, sliced cucumber, kimchi, or pickled vegetables
- Optional vegetables: bell peppers, carrots, broccoli, or spinach
- Optional egg: a fried egg on top