Normandy Apple Tart Recipe (French Apple Tart)
A traditional French apple tart made with buttery shortcrust pastry, fresh apples, and a rich vanilla custard. Elegant, creamy, and perfect for any occasion.
- Time: 65 min
- Servings: 8
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Ingredients
- shortcrust pastry
- apples
- granulated sugar
- whole eggs
- egg yolk
- liquid cream
- vanilla extract
- lemon juice
- icing sugar