Fiery Moroccan Lamb Skewers with Harissa Yogurt and Grilled Flatbread
Savor the bold and adventurous flavors of Moroccan street food with these spicy lamb skewers, complemented by a cooling harissa yogurt and freshly grilled flatbread.
- Time: 65 min
- Servings: 4
Source: RecipeBox AI
Ingredients
- pounds lamb shoulder
- tablespoons olive oil
- tablespoon cumin
- tablespoon paprika
- teaspoon cayenne pepper
- teaspoons salt
- teaspoon black pepper
- flatbread
- Greek yogurt
- tablespoons harissa paste
- tablespoon lemon juice
- tablespoon mint