Puerto Rican Pasteles – Pork-Stuffed Plantain Masa
Pasteles are a traditional Puerto Rican holiday dish featuring a flavorful pork filling seasoned with adobo, wrapped in a green plantain masa, and cooked in banana leaves.
- Time: 180 min
- Servings: 15
Source: ReallyEats
Ingredients
- plantains
- bananas
- lbs yautía
- achiote oil
- Salt to taste
- lbs pork shoulder
- tablespoon adobo seasoning
- teaspoons sazón
- garlic
- small onion
- bell pepper
- chopped cilantro
- olives with pimentos
- capers
- Salt and pepper to taste
- Banana leaves or parchment paper
- Twine