Grandma's Stick-to-Your-Ribs Bean and Barley Soup

Grandma's Stick-to-Your-Ribs Bean and Barley Soup

This hearty, forgotten soup recipe uses simple pantry staples to create a thick, satisfying meal that feeds the whole family for pennies per serving.

Source: recipesbymartha.com

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Ingredients

  • dried soup mix
  • medium onion, diced
  • medium carrots, peeled and diced
  • large potato, peeled and cubed
  • tablespoon vegetable oil
  • hot vegetable stock
  • Salt and pepper to taste
  • Additional hot water or stock as needed
  • vegetarian protein chunks

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