Multigrain Oatmeal Bread
Nuts, seeds and cracked wheat give this wholesome bread a wonderfully crunchy texture.
- Servings: 2
Source: Red Star® Yeast
Ingredients
- plus 1 teaspoon granulated sugar, divided
- warm water
- packages or 4 1/2 teaspoons Red Star Active Dry Yeast
- boiling water
- quick-cooking rolled oats
- cracked wheat
- vegetable oil
- teaspoon table salt
- flax seeds
- sunflower seeds
- large eggs
- whole wheat flour
- bread flour, divided
- large egg
- tablespoons quick-cooking rolled oats
- tablespoons flax seeds