Chocolate Ganache Tart with Maille Mustard

Chocolate Ganache Tart with Maille Mustard

Chocolate Ganache Tart

Source: Operation In Touch

Import to my cookbook

Ingredients

  • salted butter room temperature
  • confectioners' sugar
  • Maille® Dijon Original Mustard
  • mini pretzels crushed reserve a few pretzels intact
  • all-purpose flour
  • egg
  • salt

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