Filipino crispy crablets recipe
This crispy crablets recipe is a perfect appetizer for cocktail parties. It's easy to prepare and cooks fast. The crablets are usually sold along riverbanks in the Philippines, which is better than the frozen crablets.
- Time: 30 min
- Servings: 4
Source: Bite My Bun
Ingredients
- lbs crablets
- gin or sherry )
- cornstarch
- salt
- ground black pepper
- cooking oil