Red Velvet Cinnamon Rolls
Red Velvet Cinnamon Rolls are a delightful fusion of classic cinnamon rolls and the decadent flavors of red velvet cake. These soft, fluffy rolls are infused with cocoa powder and aromatic cinnamon, then generously topped with creamy cream cheese frosting. Perfect for breakfast, brunch, or special occasions like Valentine's Day and Christmas, they not only satisfy your sweet tooth but also brighten up any table with their vibrant red hue. With simple ingredients and straightforward steps, baking these rolls is an enjoyable experience that will leave you and your loved ones craving more.
- Time: 70 min
- Servings: 12
Source: worbaf.com
Ingredients
- All-purpose flour
- Granulated sugar
- Unsweetened cocoa powder
- Whole milk
- Softened butter
- Large eggs
- Gel-based red food coloring
- Ground cinnamon
- Light brown sugar
- Cream cheese