Vegan Minestrone Soup Recipe
Make this vegan minestrone soup recipe in an Instant Pot or on the stovetop. It's super easy and incredibly delicious. Perfect to feed a crowd.
- Time: 17 min
- Servings: 8
Source: Blondelish.com
Ingredients
- olive oil
- onion
- medium carrot
- large celery stalk
- garlic cloves
- tomato paste
- dried oregano
- dried basil
- bay leaves
- fresh rosemary spring
- can tomato passata
- small zucchini
- head of broccoli
- can red kidney beans
- can garbanzo beans/chickpeas
- dried small shell pasta
- low sodium vegetable broth
- water
- fresh baby spinach
- balsamic vinegar
- sea salt and fresh ground black pepper