Cranberry Orange Sour Cream Scones Recipe
Master the cranberry orange sour cream scones recipe using our step-by-step timing guide. This recipe yields 8 servings of tender, zesty breakfast scones. Includes common mistakes checklist.
- Time: 68 min
- Servings: 8
Source: Recipe Top
Ingredients
- All-Purpose Flour
- Unsalted Butter, frozen
- Full-Fat Sour Cream, cold
- Fresh Cranberries, halved
- Orange Zest
- Large Egg, cold
- Granulated Sugar
- Baking Powder
- Baking Soda
- Fine Sea Salt
- Vanilla Extract