Vegan Humita en Chala Recipe
A creamy and flavorful vegan version of the traditional Argentine dish, made with fresh corn, wrapped in corn husks, and steamed to perfection.
- Time: 65 min
- Servings: 4
Source: ReallyEats
Ingredients
- fresh corn kernels
- almond milk
- tablespoons olive oil
- large onion
- garlic
- red bell pepper
- teaspoon smoked paprika
- teaspoon ground cumin
- Salt and pepper to taste
- Corn husks