Mango Crepe Cake Recipe
The Mango Crepe Cake is a delightful dessert that combines the lightness of crepes with the tropical sweetness of mangoes, featuring thin crepes stacked with mango puree and whipped cream.
- Time: 150 min
- Servings: 8
Source: recipes louna
Ingredients
- all-purpose flour
- large eggs
- milk
- tablespoons unsalted butter, melted
- tablespoons sugar
- teaspoon salt
- ripe mangoes, pureed
- heavy cream
- powdered sugar
- teaspoon vanilla extract
- Additional mango slices for decoration