Lamb Loins with Vanilla Potato Puree and Tomato

Lamb Loins with Vanilla Potato Puree and Tomato

Make these delicious lamb loins with vanilla-potato-puree and tomato confit by using our premium vanilla pods.

Source: taylorandcolledge.ie

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Ingredients

  • Lamb Loin 800g, boneless
  • Olive Oil
  • Unsalted butter
  • Fresh Rosemary
  • Garlic peeled
  • Salt
  • ground black pepper
  • Cherry Tomato
  • Taylor & Colledge Organic Vanilla Pods
  • Thyme Leaves
  • Icing Sugar
  • sea salt
  • Potatoes
  • Milk

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