Paneer Butter Masala Recipe Restaurant Style | Sidedish for Chapati/Roti

Paneer Butter Masala Recipe Restaurant Style | Sidedish for Chapati/Roti

Creamy tomato based gravy made with India cottage cheese aka paneer in restaurant style.

Source: GKFoodDiary - Homemade Indian Baby Food Recipes

Import to my cookbook

Ingredients

  • Paneer - 200 gms
  • Big onion - 1 medium sized
  • Tomato - 2 medium sized
  • Ginger & garlic paste - 1 tsp
  • Cashews - 2 tbsp soaked in milk
  • Red Chili Powder - 1 Tsp
  • Coriander Powder - 2 Tsp
  • Garam masala powder - 1/2 tsp
  • Kasuri methi
  • Fresh Cream - 1/4 cup
  • Salt - as required
  • Butter - 1 tbsp
  • Oil - 1 tbsp
  • Bay leaves - 1 small
  • Cinnamon - 1-inch piece
  • Cardamom - 1

Similar recipes

Latest recipes

Browse all recipes