3-Hour Cider Braised Pot Roast - Melt-in-Your-Mouth Perfection
A hearty pot roast braised in cider with caramelized onions for rich flavor.
- Time: 195 min
- Servings: 6
Source: RecipesUniverse
Ingredients
- lbs beef chuck roast
- large onions, sliced
- apple cider
- olive oil
- salt
- black pepper
- garlic, minced
- sprigs fresh thyme
- bay leaf