Mojito Bars
Enjoy the refreshing taste of the classic Cuban mojito in these delicious dessert bars - the perfect combination of rum, lime and mint.
- Time: 140 min
- Servings: 24
Source: Gold Medal Flour US
Ingredients
- tablespoons light rum or 1 1/2 teaspoons rum extract plus 3 tablespoons water
- fresh mint leaves, chopped
- butter or margarine, softened
- powdered sugar
- Gold Medal™ all-purpose flour
- eggs
- granulated sugar
- teaspoon salt
- teaspoons grated lime peel
- fresh lime juice
- to 3 drops green food color, if desired
- tablespoons milk
- tablespoon powdered sugar