Milk Bread Honey Buns
These honey buns are perfect for a special occasion, and easy enough for every day. The tangzhong makes these buns super light, fluffy and tender.
- Servings: 16
Source: Red Star® Yeast
Ingredients
- all-purpose flour
- whole milk
- water
- plus 3 tablespoons all-purpose flour
- package or 2 1/4 teaspoons Platinum Yeast
- lukewarm whole milk
- large egg
- tablespoons honey granulated sugar)
- teaspoon fine sea salt
- tablespoons unsalted butter
- Egg wash: 1 egg plus 1 tablespoon water