Parmesan Roasted Cauliflower: Crispy and Savory
Master Parmesan Roasted Cauliflower with our step-by-step guide. Includes a common mistakes checklist for crispy results. Ready in 30 minutes for dinner.
- Time: 30 min
- Servings: 4
Source: Go Kitchen Zone
Ingredients
- large head Cauliflower , cut into uniform bite-sized florets
- Extra Virgin Olive Oil
- Cornstarch
- Grated Parmesan Cheese
- Garlic Powder
- Smoked Paprika
- Sea Salt
- Cracked Black Pepper
- Fresh Flat-Leaf Parsley, finely chopped
- Lemon, zested and cut into wedges