Baked Ziti with Ricotta and Mozzarella
This comforting baked ziti combines al dente pasta with a rich tomato sauce, creamy ricotta, and gooey mozzarella for a dish that's both satisfying and delicious. Perfect for family gatherings or meal prep, it’s an easy vegetarian option that everyone will love.
- Time: 40 min
- Servings: 4
Source: RecipeBot
Ingredients
- ounces ziti pasta
- marinara sauce
- ounces ricotta cheese
- shredded mozzarella cheese
- grated Parmesan cheese
- large egg
- teaspoon Italian seasoning
- teaspoon salt
- teaspoon black pepper