Spicy Fried Calamari
Crispy fried calamari is marinated in cream, lime, jalapeños, and spice blends, then dredged in a flour-cornstarch mixture and fried until light golden. It is served with a tangy lime mayo dipping sauce and finished with extra spicy salt for crunch and heat.
- Time: 60 min
- Servings: 4
Source: The Spice House
Ingredients
- calamari
- jalapeños, sliced into coins
- heavy cream
- tablespoons The Spice House Mexican Chile Lime Seasoning
- tablespoons The Spice House Granulated Garlic
- tablespoons The Spice House Vulcan's Fire Salt
- limes
- all-purpose flour
- corn starch
- mayo
- sour cream
- Oil for frying
- Salt to taste
- Pepper to taste