Fall Harvest Pasta Salad Recipe
Explore autumn flavors with Fall Harvest Pasta Salad Recipe, a savory mix of seasonal ingredients.
- Time: 30 min
- Servings: 6
Source: Recipe Flair
Ingredients
- dry ditalini rigati pasta 450g or 6 cups cooked
- diced butternut squash fresh or frozen will both work
- thinly sliced brussel sprouts
- Salt and black pepper to taste
- tablespoon olive oil divided
- mild turkey sausage casing removed
- heaping cups curly kale leaves finely chopped
- red onion diced
- parmesan cheese shredded
- dried cranberries
- pumpkin seeds
- olive oil
- maple syrup
- tablespoon old fashioned dijon mustard
- apple cider vinegar
- teaspoon black pepper
- teaspoon salt