Margarita Pork Kabobs Recipe
Marinate these Pork Kabobs with your favorite margarita mix and you’ve got yourself a recipe everyone will love. Indulge in fresh, savory flavor pouring from the pork. Tastes even better served with margarita on the side.
- Servings: 4
Source: BlueRhino
Ingredients
- Pork Tenderloin, cut into 1-inch cubes
- Liquid Margarita Mix
- Garlic, minced
- Butter
- Lime Juice
- Sugar
- Parsley, minced
- Ground Coriander
- md Ears of Corn, cut into 8 pieces
- lg Green Pepper, cubed
- Skewers, soaked in water
- Additional Items
- Resealable Plastic Storage Bag
- Small Bowl