Winter Root Vegetable Soup
This Winter Root Vegetable Soup will warm you up! It's made with savory root veggies like rutabaga, parsnips, and carrots pureed until creamy.
- Time: 60 min
- Servings: 10
Source: The Rustic Foodie®
Ingredients
- garlic
- onion
- stalks celery
- large carrots
- large parsnips
- medium-sized rutabaga
- Yukon Gold potatoes
- olive oil
- bay leaves
- vegetable broth
- kosher salt
- pepper
- white wine vinegar
- fresh herbs such as parsley, chives, or dill for garnish