Cozy Veggie Chili
A hearty, easy vegetarian chili loaded with mushrooms, beans, and veggies. This one-pot plant-based recipe is smoky, satisfying, and perfect for weeknights, meal prep, or cozy fall dinners.
- Servings: 6
Source: Pigs Are Smart
Ingredients
- Olive oil
- Yellow onion
- Bell pepper
- Poblano pepper or mild chile
- Portabella or Baby Bella mushrooms, 1.5 pounds
- Vegetable broth
- Sea salt, cayenne pepper, minced garlic, cumin, oregano
- Fresh cilantro
- Organic diced tomatoes, 2 cans
- Black beans, 2 cans
- Large zucchini, 1
- Fresh or frozen corn, 2 cups
- Toppings