Chinese Seafood: Cantonese Shrimp Recipe

Ingredients

• tbsps oil
• garlic, finely crushed
• peeled shrimp
• inch piece root ginger, peeled and finely chopped
• uncooked pork or bacon, finely chopped
• #Sauce#
• rice wine or dry sherry
• light soy sauce
• sugar
• stock or water
• cornstarch mixed with 2 tbsps stock or water
• green onions, chopped
• eggs, lightly beaten