Nut-Filled Butterhorns

Nut-Filled Butterhorns

It seems many nationalities claim these dainty sweet rolls are from their ethnic heritage. It is no wonder, as they are a delightful treat to any occasion.

Source: Red Star® Yeast

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Ingredients

  • all-purpose flour, divided
  • tablespoon granulated sugar
  • teaspoon table salt
  • packages or 4 1/2 teaspoons Red Star Active Dry Yeast
  • water
  • sour cream
  • butter
  • large egg yolks
  • large egg whites
  • granulated sugar
  • teaspoon vanilla
  • walnuts
  • Confectioners' sugar for dusting

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