Ground venison stroganoff
Ground venison stroganoff is a rich and creamy comforting meal. It is a family-favorite dinner made with ground venison instead of beef for a tasty twist on a classic recipe! It comes together in under 30 minutes with simple ingredients like mushrooms, beef broth, and heavy cream. Served over egg noodles it is an easy, delicious, and satisfying meal.
- Time: 20 min
- Servings: 5
Source: The Top Meal
Ingredients
- ground venison
- teaspoon olive oil
- onion, chopped
- sliced mushrooms
- garlic cloves, minced
- tablespoon all-purpose flour
- beef broth
- whipping cream
- sour cream
- tablespoon Worcestershire sauce
- salt and pepper to taste