Bread roll with goat’s cheese, mushrooms and caramelized onions
A recipe for a Belgian sandwich, quite delicious and perfect for a full-flavoured, quick lunch: lovely goat’s cheese, caramelized onions, tomatoes in oil and raw button mushrooms.
- Time: 14 min
- Servings: 4
Source: MyItalian.Recipes
Ingredients
- ciabatta bread rolls, 120g each
- grams of champignons
- grams of cheese, Goat’s cheese
- grams of tomatoes, In oil
- grams of onions
- grams of Brown sugar
- of mayonnaise, Mustard flavoured