Fried Vegetables with Ginger Recipe | Chinese Diet Foods
- Time: 25 min
- Servings: 4
Source: RecipeMatic
Ingredients
- lbs mixed Chinese green vegetables
- snow peas
- baking soda
- tsps sugar
- salt
- tbsps oil
- inch fresh root ginger, peeled and shredded
- green pepper, seeded and diced
- green or red chili, sliced into strips
- #Sauce#
- tsps dark soy sauce
- sugar
- chicken stock
- tsps cornstarch
- five spice powder
- #To Serve#
- sesame oil
- Freshly ground black pepper to taste