Apricot Marmalade with Hints of Vanilla

Apricot Marmalade with Hints of Vanilla

This apricot marmalade can be eaten on a slice of bread or it can become part of incredible pastries - the decision is yours.

Source: Bonapeti.Com

Import to my cookbook

Ingredients

  • apricots - 2.9 lb
  • sugar - 1.1 lb
  • vanilla - 2 pods
  • lemons - the juice of 1/2 lemon

Similar recipes

Latest recipes

Browse all recipes