Polish Hunter's Stew
A rich and hearty stew made with beef, sauerkraut, and a blend of spices, perfect for family dinners.
- Time: 620 min
- Servings: 6
Source: Recipes Dina
Ingredients
- dried porcini mushrooms
- boiling water
- strips thick-cut bacon
- beef
- Polish Kabanos sausages
- vegetable oil
- medium onions
- small white cabbage
- raw organic sauerkraut
- stoned prunes
- tomato paste
- bay leaves
- caraway seeds
- allspice
- juniper berries
- Polish beer or dry red wine
- beef stock
- Salt and pepper to season