Mediterranean Frittata
Savor the vibrant flavors of the Mediterranean with this easy-to-make frittata. Fluffy eggs blend seamlessly with colorful bell peppers, sweet onions, and creamy feta cheese, creating a dish perfect for breakfast, brunch, or dinner. Packed with fresh spinach and aromatic herbs, this frittata not only delights the palate but also brightens any table setting. Whether you're hosting guests or enjoying a cozy night in, this recipe will transport you to sun-soaked terraces overlooking azure seas.
- Time: 35 min
- Servings: 6
Source: recipecakes.com
Ingredients
- large eggs
- bell peppers
- medium sweet onion
- baby spinach
- crumbled feta cheese
- extra virgin olive oil
- Salt and pepper to taste
- Optional: 1 tsp dried oregano or basil