Oyster Stew Recipe
Oyster stew is a classic dish that will always have a place at the dinner table. In New England, oyster stew is a Thanksgiving must-have and in Virginia this recipe is typically made on Christmas Eve. This oyster stew recipe is for the rest of us, made in just 10 minutes with canned oysters that can be found in any grocery store. Super quick and easy!
- Time: 5 min
- Servings: 2
Source: The Wicked Noodle
Ingredients
- ounce can of oysters, do not drain
- tablespoon butter
- milk
- half & half
- kosher salt & freshly ground black pepper, to taste