Battenburg Layer Cake

Battenburg Layer Cake

A contemporary twist on the traditional Battenberg cake... Go on and #GetThatBakingFeeling with this delicious bake!

Source: Dr. Oetker

Import to my cookbook

Ingredients

  • Margarine
  • Caster Sugar
  • Dr. Oetker Moroccan Almond Extract
  • Dr. Oetker Baking Powder Sachets x 3
  • Plain Flour
  • Dr. Oetker Pink Extra Strong Food Colour Gel
  • Medium Eggs
  • Unsalted butter
  • Dr. Oetker Madagascan Vanilla Extract
  • Icing Sugar
  • Dr. Oetker Ready to Roll Marzipan
  • Icing Sugar to dust

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