New Yorker’s Oregano Infused Bread
Aromatic, fluffy, homemade bread with a rustic charm
- Time: 125 min
- Servings: 4
Source: Fancy Fox
Ingredients
- dried oregano, 2 tablespoons
- all-purpose flour, 4 cups
- active dry yeast, 1 packet
- warm water, 1 ½ cups warm to 110 to 115 degrees F
- olive oil, 2 tablespoons
- salt, 1 teaspoon
- sugar, 1 teaspoon