Lemon Cupcakes with Raspberry Buttercream
These lemon cupcakes are topped with raspberry buttercream and the perfect sweet treat!
- Time: 35 min
- Servings: 24
Source: The Parent Spot
Ingredients
- butter, softened slightly
- teaspoon vanilla extract
- confectioners’ sugar
- tablespoons fresh raspberry juice
- tablespoons milk
- all purpose flour
- teaspoons baking powder
- teaspoon salt
- butter, softened
- white sugar
- eggs
- tablespoon lemon zest
- whole milk, divided
- tablespoons fresh lemon juice, divided