Slow Cooker Chili
This slow cooker chili is hearty and full of bold, smoky flavor, with tender ground beef, beans, and a rich tomato base seasoned with warm spices. A touch of sugar and green chilis balance the heat, while optional toppings add creamy, cheesy, or spicy flair.
- Time: 310 min
Source: The Orange Chef
Ingredients
- pounds ground beef or ground turkey
- ounce can diced green chiles
- ounce cans dark red kidney beans, drained and rinsed
- ounce can light red kidney beans, drained and rinsed
- ounce cans crushed tomatoes
- water or beef stock
- tablespoons chili powder
- tablespoons onion powder
- tablespoon garlic powder
- tablespoon granulated sugar
- teaspoons dried oregano
- teaspoons smoked paprika
- teaspoons cumin powder
- teaspoon salt
- Sour cream
- Shredded cheese
- Sliced green onions
- Sliced jalapeños