Koftet Roz with Potatoes
Koftet Roz with Potatoes is a purely Egyptian dish that is very delicious and can be an added value to your menu during Ramadan.
- Servings: 10
Source: Unilever Food Solutions
Ingredients
- Oil for frying
- Koftet Roz, shaped to fingers 4 cm
- Onion, chopped
- Tomato paste
- Cumin, ground
- Cinnamon, powder
- Black pepper
- Knorr Professional Chicken Stock Powder
- Knorr Professional Demi Glace Base
- Water
- Potato cubes