Easy Make-Ahead Farmer’s Casserole Recipe
This casserole is perfect for breakfast or brunch, featuring hash browns, cheese, ham, and green onions, all baked in an egg and milk mixture. It's designed to be made ahead, making your morning meal preparation simple.
- Time: 105 min
- Servings: 8
Source: RCP FOOD
Ingredients
- frozen, shredded hash brown potatoes
- shredded Jalapeno Monterey Jack Cheese
- diced, cooked ham
- sliced green onions
- large eggs, beaten
- Two 12-ounce evaporated milk
- teaspoon salt
- teaspoon ground pepper