How to Make Choux Pastry (Pâte à Choux)
Resepti: Brad teoksessa Wendy’s Recipes.
- Servings: 18
Source: Umami
Ingredients
- water or milk
- tablespoons unsalted butter, cut into 1/2-inch cubes
- teaspoons sugar
- teaspoon Diamond Crystal kosher salt; for table salt use half as much by volume
- ounces all-purpose flour, sifted
- large eggs