Peanut Butter Banana Protein Muffins
Get ready to tackle the week with a batch of these Peanut Butter Banana Protein Muffins! They’re soft, airy, lightly sweetened, and have a whopping 10 grams of protein each. Kodiak Cakes cinnamon and oat flapjack mix is the base for this recipe, jazzed up with a few extra ingredients like powdered peanut butter, whey protein, and banana. Make a double batch and you’ve got snacks covered!
- Servings: 10
Source: Macrostax
Ingredients
- “Kodiak Cakes” Power Cake cinnamon and oat flapjack and waffle mix
- scoop “
- Optimum Nutrition
- ” vanilla whey protein powder
- powdered peanut butter
- teaspoon baking soda
- teaspoon cinnamon
- teaspoon salt
- nonfat milk
- egg
- mashed banana
- “Smucker’s” natural peanut butter
- teaspoon vanilla
- tablespoons old-fashioned oats